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Family Owned and Operated Gilbertson Farms Sends You a Happy Hello

Come on and meet the family!


Gary, Annette, and their three children Mark, Melisa and Carol
 

Gary was born and raised in Scandia.  He grew up in a farming family where he helped do the planting and milking everyday.  This farm was also where his mother Mae was born and raised. On top of his farming career, Gary is a driver dock man for Yellow Freight Systems.  

In April of 1974 opposites were married. Gary married Annette Lappe, a city slicker by every sense of the word and once told her mother that she was never going to live on a farm again.  Hmmm?  Annette enjoys working on the retail aspects of the farm, and also works for US Bank Corporation. 

Mark, the oldest of the three children, is a graduate of Chisago Lakes High School and the University of Minnesota with a degree in Agriculture. Mark works full time on the family farm and has transformed the farm into what it is today. Mark’s passion for farming was evident after his first trip to the field with his dad at the age of 3 months.

Melisa, fondly known as the middle child, is a graduate of Chisago Lakes High School and Southwest Minnesota State University with a degree in Biology. Melisa is a 1LT in the Minnesota National Guard, and is currently serving in Iraq. Melisa helps with markets when ever she can. She is currently working on her Masters Degree and Teaching Certification. She hopes to teach middle school life science. Check her latest update from Iraq below.

Carol, the youngest or precious as Dad calls her, is also a graduate of Chisago Lakes High School and will graduate in May, 2007 from St Olaf College with a degree in Biology.  She plans to continue her education in the medical field. Carol helps with just about anything we need done on the farm whenever she can.  She has been glowing since her 22, birthday as her “High School Sweet Heart” Nick Klimek asked her to marry him. We look forward to welcoming Nick into our family.

Gilbertson Farms used to be a cash crop farm growing a rotation of soy beans, field corn and alfalfa. However, that farming grew into fresh produce when Mark took over the sweet corn business from his Uncle Gerald. He sold the sweet corn at the end of Grandpa and Grandma’s road. On his first day Mark and Melisa made $25.00, which was a big deal to an 8-year-old and 6-year-old.

Next thing you know Gilbertson Farms gave up its stand at the end of the road and began going to farmers markets. Then, the first greenhouse bursting with what we thought was a lot of flowers and later tomatoes. However, the limited space caused the building of three more greenhouses full of flowers.  In the fields there are less cash crops, 80 acres of sweet corn instead of 5, 5 acres of peppers, 3 acres of potatoes and 2 corn roasters for fresh ready to eat butter sweet corn. These roasters go to private parties, festivals and corporate picnics.  

Our latest additions are the restoration of our old barn and a fall corn maze.  While we were cleaning and re-roofing, we found bricks dated 1917. We have found some history of the place, but we are still looking for pictures of the original structure which set in the creek bed and was moved after being flooded several times. The old barn is now our retail area. The corn maze brings fall adventures to all ages with a 10 acre corn maze, peddle go carts, and fun things for the toddlers. 

Hope to see you soon so that we can meet you!

Have a great day.

Greetings from Melisa

Hello Everyone!

It has been a LONG time since I last updated everyone on my fun adventures in Iraq.  I really haven't had too much to write about lately.  Easter was spent out on a patrol which was thankfully a very boring day!
I have a group of soldiers who rotate through the Trauma center at Balad Airbase.  At the end of February, I went up to visit the three soldiers I have there permanently and bring back the group from February's rotation.  What the medics, doctors and nurses do everyday at that hospital is simply amazing.  The hospital sees a lot of trauma patients from gunshot wounds to blast wounds.  Most American's end up going through the hospital on their way out to Germany.  For someone like myself who does not work in the healthcare field, it can be overwhelming.  The hospital also gets a lot of Iraqi civilians and a few insurgents (who are given the same treatment as an American). It is really sad to see the children full of shrapnel wounds, it makes you mad because they are so young innocent and don't deserve to be injured.

Sunday night, we were fed a delicious meal of steak from Minnesota courtesy of Mancini's and others.  There was live video feed which let us watch our family enjoying the same meal back in Minnesota.  The only set back was, my family pretty much had steak for breakfast and it was a midnight snack for me!

Saturday I ran the Boston Marathon in Iraq.  I only ran 1/2 because I haven't trained enough for a full marathon. The morning started off with cool temperatures, lighting, monsoon rain that came down sideways and stung and strong gusting wind, and let's not forget the blowing sand! Perfect weather!  I had a goal to finish in 2 hours 15 minutes, which I was on track for until the last three miles.  The last three miles were all against the wind slowing me down, but at least I finished.  We were all given Medals, t-shirts and certificates from the Boston Athletic Association.  I have decided to try a full Marathon and I plan to run the twin cities marathon in Oct with Donna.

And now for the weather report: It has started to get hot again, 85-90.  Yesterday it hit 102.  We have had some weird thunderstorms that drop a ton of rain and wind.  Along with the wind comes the dust storms.  I hate the weather here, but I only have a few more months.

I better get back to work!

Miss you all,
Melisa
 

Spring

Summer

Fall

Corn Roaster

Jams etc.

Markets

About Us

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Copyright © 2002 -- Last modified: April 25, 2007